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what is communion wafer made of

The communion wafers, which are generally made from wheat flour, oil and salt, do not contain a leavening agent, like yeast, that would cause the dough to rise.

Why does communion bread taste like styrofoam?

Is it a sin to eat communion wafers?

For Roman Catholics, until it is consecrated during Mass, it is just bread and is fine to eat. On the other hand, once they are consecrated, Catholics believe that they have become the Body of Christ. Since they are essentially God at this point, it would be sacrilegious to eat them as a snack.

What is communion wafer made of?

The communion wafers, which are generally made from wheat flour, oil and salt, do not contain a leavening agent, like yeast, that would cause the dough to rise.

Why do communion wafers taste like styrofoam?

This leads me to wonder if all church people are eating Styrofoam or we are just imagining what Styrofoam tastes like. I grew up with these …

Where is communion made?

But for all their spiritual resonance, these wafers are also totally mundane. They’re made simply by heating unleavened flour and water between …

Who makes communion wafers?

The Benedictine Sisters of Perpetual Adoration in Clyde, Missouri, are the largest religious producers of communion hosts in the U.S. and can make up to 8 million wafers a month.

What crackers can you use for communion?

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What is communion cracker made of?

The communion wafers, which are generally made from wheat flour, oil and salt, do not contain a leavening agent, like yeast, that would cause the dough to rise.

Is a saltine cracker unleavened bread?

Baking process Saltines have been compared to hardtack, a simple unleavened cracker or biscuit made from flour, water, and sometimes salt. However, unlike hardtack, saltines include yeast as one of their ingredients. Soda crackers are a leavened bread that is allowed to rise for twenty to thirty hours.

Is it a sin to eat communion wafers at home?

They are essentially tasteless wheat crackers, and eating them is not any more sinful than eating a bowl of pasta or a slice of bread. It is not a sin as long as the hosts are not consecrated by a priest. By Church regulation, the communion wafers are made from wheat flour and water, just like bread and pasta.

What kind of crackers are used for communion?

Communion bread or wafers. Marketed, packaged and sold for that purpose. Example: Communion Bread & Wafers . They tend to be rectangular pieces that taste like oyster crackers, or round wafers with a cross imprint that taste a little.

How Its made communion wafers?

They're made simply by heating unleavened flour and water between two iron plates. And they're so ubiquitous that most Catholics never even question their origins—they seem to just magically appear on the altar.

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